The Right Flour for Professionals

Farina Intera Varvello for pasta is a naturally light white whole wheat flour—wholewheat flour—that’s perfect for making all types of fresh pasta. Thanks to the way the grains are processed, Farina Intera Varvello for pasta has a low glycemic index, making it ideal for anyone who wants to maintain a low carbohydrate intake or who is following a controlled diet (e.g., diabetics, insulin resistant individuals, or those with metabolic syndrome).