Farina Intera: flour that's good for you

Varvello Farina Intera is an exclusive product made using the patented Lavorazione Fedele method, which preserves the active fibers in the wheat and helps reduce the glycemic peak.

Discover its properties

Farina Intera, to combat diabetes

FARINA INTERA: health comes first

The Farina Varvello research laboratory combines rigorous selection of cereals with continuous study of production processes. Innovation accompanied by authenticity, simplicity, and tradition are the cornerstones of Farina Intera Varvello‘s philosophy.

Health according to Varvello flours

GLYCEMIC INDEX

Thanks to the Fedele processing technique, Varvello Farina Intera reduces the glycemic peak and is therefore suitable for those who need to follow a controlled diet.

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Case Studies

The Italian Society of Human Nutrition (SINU) found the product very interesting and is considering including Farina Intera in its guidelines for healthy Italian nutrition.

UNIVERSITY RESEARCH

University studies show that Farina Intera is one of the most renowned naturally white flours in Italy.

Our partnerships

Our Hours

Monday to Friday
8:30am – 12:30pm
2:00pm – 6:00pm

Saturday and Sunday
We are closed

Farina Intera is a product::

FARINE VARVELLO & CO. S.r.l.
Piazza Castello, 2
20121 Milano

Corso Vittorio Emanuele II, 36
29121 Piacenza (PC)

T. +39.0523.384640
F. +39.0523.1734941
info@farinevarvello.com

CONTACT US

For any information or request, do not hesitate to contact us.

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